Q My husband has been bothered by a tender big toe, which he attributes to arthritis. I think the rich food he loves has given him gout. How can we find out?
Most people don’t realize, however, that gout may presage a much more serious problem—insulin resistance or pre-diabetes. You can find out if you have gout by getting a blood test for uric acid, but you shouldn’t stop there. You should have a two-hour insulin and glucose tolerance test, which measures glucose and insulin levels after fasting and one and two hours after consuming a sugar drink. These will let you know if you have more serious problems.
Your husband faces some simple choices: He can keep enjoying his rich food, suffer from gout, get diabetes, be at risk for premature heart disease, cancer, and dementia, and take a medication such as colchicine, allopurinol, or indomethacin with significant side effects; or he can stop eating refined flour and sugar, cut out red meat, organ meats, and alcohol, and get more exercise to improve blood sugar metabolism.
While he’s waiting for his lifestyle changes to have effect, he can take cherry extract 2 to 3 three times a day for an acute attack or twice a day for long-term prevention.